Vilniaus alus
Wheat
Light Hefeweizen (5.0 % alc. vol.)
It is made of water, barley and wheat malt, hops and beer yeast. The beer is extremely refreshing and tight, slightly bitterish, distinguished for almost tangible fruit aftertaste. Beer yeast is not separated in the process of brewing and gives beer matt whitish hue.
Ingrendients: water, barley malt, wheat malt, hops, beer yeast.
Available in 0,33 and 0,5 litre disposable twist-off bottles.